Deep as a summer sunset over a Provencal courtyard, hibiscus unfurls its ruby drama with a bright, berry-kissed flourish. Our Hibiscus Botanical Syrup bottles that vivid charm, turning the simplest glass into a jewel-toned celebration.
Pour it over sparkling water for a crimson aperitif, blend it into iced hibiscus tea for extra depth, or let it lend its jeweled brilliance to your favorite mocktail base. Add 1 tablespoon per 6–8 oz of sparkling water, tea, or your favorite mocktail base.
Allergy notice: this syrup contains botanical extracts and cane sugar. It is produced in a shared facility that may also handle common allergens including tree nuts, soy, wheat, milk, and eggs. Please review the full ingredient list on the bottle before consuming.